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Introduction to Nutritional Diversity, Cutting Edge Diet, Fitness & Health

OPTIMAL HUMAN PERFORMANCE

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Embracing a meticulously curated diet comprised of 60 distinct and strategically chosen foods, celebrated not only for their hormone-enhancing qualities but also for their origins in specialized, small-scale farms, transcends mere nutrition; it’s an odyssey towards unparalleled athletic and health zeniths. This holistic alimentary philosophy, eschewing the ubiquitous offerings of local grocery aisles for the rarified bounty of dedicated cultivators, is a clarion call to those seeking to harness the synergetic power of nature’s most potent provisions. Such a diet, devoid of the taint of monoculture chemicals, becomes not just sustenance, but a conduit for achieving a sublime state of bodily harmony and performance. The emphasis on diversity and quality—selecting ingredients that are as unblemished by industrial farming practices as they are efficacious in enhancing bodily functions—ensures that every meal nourishes at a cellular level, optimizing hormonal balance, and fostering an environment where health and vitality flourish.

The transition to a lifestyle rich in small-farm sourced, diversely cultivated ingredients heralds a renaissance in athletic prowess and wellness. Imagine the boundless energy, the swift recovery, and the robust health that become attainable when the body is fueled by the purest extracts of the earth—foods that have been selected not just for their nutritional value, but for their vitality, their essence, unmarred by the depredations of agrochemical reliance. Such a diet is a testament to the power of conscientious consumption, offering a beacon for those aspiring to elevate their performance to the stratosphere. The alchemy of meticulously chosen, naturally cultivated foods promises not just an increment in physical capabilities but a revolution in how we perceive the very act of nourishment. It is a pursuit that marries the art of gastronomy with the science of health, propelling us towards a future where our meals are as profoundly beneficial as they are delicious—a future where the zenith of our physical and mental well-being is within our grasp, courtesy of the unparalleled bounty provided by small farms dedicated to the art of sustainable, health-enhancing agriculture.

 

 

 

NutritionalDiversity.com is centered around an unusually diverse diet in contrast to modern diet schematics. The work is related to a ‘bio-diverse food study’ originating across tropical Latin America where all-natural lesser-known plant species are cultivated and harvested from the wild. Utilizing alternative agriculture techniques [such as Bio-dynamic Agriculture (Steiner), Permaculture (Mollison), and Mycelium Running (Stamens)] as nutrition cultivation sources for high dietary diversity diet plans that cause health, wellness, and the best performance. This is a real human optimization science!

We have recorded incredible performance increases in just ten days switching dieters to our cutting-edge diet formula (and named ingredients), and we have seen too many things healed and treated easily.

A diet comprised of 60 to 90 different exotic species, including both plant and animal sources, as well as known medicinal and performance-enhancing herbs and natural foods, could potentially have both positive and negative effects on an athlete. It’s important to note that the specific outcomes would depend on various factors such as the individual athlete’s body, metabolism, training regimen, overall health, and the quality of the foods consumed.

Positive Effects:

  1. Nutrient Diversity: A diverse diet may provide a wide range of essential nutrients, vitamins, minerals, and antioxidants. This can help support overall health, immune function, and energy levels, which are important for athletes to perform at their best.
  2. Performance Enhancement: Some herbs and natural foods are believed to have performance-enhancing properties. For example, certain herbs like ginseng, maca, or ashwagandha are thought to boost energy, stamina, and recovery, which could be beneficial for athleteAnti-Inflammatory Effects: Some exotic foods, particularly those rich in antioxidants, may help reduce inflammation in the body. This can be important for recovery and reducing the risk of injuries.
  3. Gut Health: A diverse diet may support a healthy gut microbiome, which has been linked to overall health and could potentially influence an athlete’s performance and recovery. For all our cases and categories it has improved health healing and performance, significantly, and in as little as 3 days.

Negative Effects:

  1. Digestive Issues: Introducing a large number of exotic species into the diet could potentially cause digestive problems in some individuals, especially if they’re not accustomed to such foods. After ten years of study, our team has figured out how to upgrade to the new digestive mechanism(s) with a smooth approach.
  2. Allergies and Sensitivities: Exotic species may carry a higher risk of allergies or sensitivities, especially if an athlete hasn’t been exposed to them before. Here we can do allergy testing for everything first, those on their own should consult with their doctor before consuming anything new.
  3. Consistency and Routine: Athletes often rely on a consistent diet to optimize their performance. Frequent changes in the diet, especially with exotic species, could disrupt this routine and potentially lead to discomfort or suboptimal performance. It is important to “know the code,” just like with everything else.
  4. Quality and Safety: The quality and safety of exotic foods can vary. Some may be contaminated with harmful substances, or there might be concerns about the sourcing and handling of these foods. Diversity and knowing and visiting your sources are the keys to avoiding and managing toxins.
  5. Cost: Exotic foods can be expensive, and maintaining a diet with 60 to 90 different species could be financially challenging. Our best recommendation is to move to the tropics, or at least visit where the best food is grown with the diet pros.

In summary, while a diverse diet that includes exotic species and performance-enhancing herbs has the potential to offer various health benefits to athletes, it’s crucial to approach such a diet with caution. It’s advisable to consult with a registered dietitian or nutritionist who specializes in sports nutrition to create a personalized plan that considers the athlete’s specific needs, goals, and potential risks associated with incorporating a wide range of exotic foods.

Here are more potential positive effects of a diet comprised of 60 to 90 different exotic species, including both plant and animal sources, as well as known medicinal and performance-enhancing herbs and natural foods for athletes:

1. Mental Clarity and Focus: Certain herbs, such as ginkgo biloba or bacopa monnieri, are believed to enhance cognitive function, including focus and memory. This can be valuable for athletes in both training and competition.

2. Adaptogenic Properties: Some herbs, like rhodiola or holy basil, are considered adaptogens, which means they may help the body adapt to stress, both physical and mental. This could potentially assist athletes in managing the stress of intense training and competition.

3. Electrolyte Balance: Exotic fruits and herbs could contribute to maintaining proper electrolyte balance, crucial for hydration and muscle function during rigorous training.

4. Recovery Enhancement: Certain natural foods, such as tart cherry juice or turmeric, have been studied for their potential to reduce muscle soreness and inflammation, which could aid in post-workout recovery.

5. Improved Oxygen Utilization: Some nutrients like cordyceps mushroom have been traditionally used to support respiratory health and oxygen utilization. This might be particularly beneficial for endurance athletes.

6. Enhanced Immune Support: A diverse diet rich in antioxidants from various sources may provide additional support to the immune system, helping athletes stay healthy, especially during periods of intense training.

7. Variety and Enjoyment: A diet with a wide array of flavors and ingredients can make mealtime more enjoyable, which is important for athletes to maintain a healthy relationship with food.

8. Long-Term Health Benefits: A diet with diverse sources of nutrients may contribute to overall long-term health and well-being, reducing the risk of chronic diseases and promoting longevity.

9. Inspiration for Culinary Creativity: Exploring a wide range of exotic ingredients can inspire athletes to get creative in the kitchen, leading to a greater understanding of cooking techniques and flavors.

10. Environmental Impact: Embracing diverse, plant-based foods can have positive environmental implications, as it promotes a more sustainable approach to food consumption.

Remember, individual responses to specific foods and herbs can vary, and it’s essential to monitor how your body reacts to any dietary changes. Consulting with a qualified nutrition professional or sports dietitian can help tailor a diet plan that takes into account your personal goals, preferences, and any potential health considerations.

Get cutting-edge diet and performance nutrition information from people actually out in the field doing the research!

Over the last decade, we have come together as permaculturists, botanists, athletes, and everyday diet/performance researchers and professionals who have gathered around the real results in this science, to create the best most accurate information through our own research and testing, to product recommendations that produce real health and performance advantages for our readers, athletes, members, and friends. Our goal: a cutting-edge athletic performance diet. This optimal performance diet should optimize all performance including work, healing, sex, and sleep. How long to refine? Infinitely. This diet testing has helped in many mental health cases.

The high diversity diet science is a basis with infinite potential.

Retreat Link: Go to Panama & Costa Rica, and get the diet with people who do it every day! See for yourself.

We work in tropical botany and agriculture, personal training, optimal athletic fitness, and nutrition. Our one-of-a-kind team is well advanced years into the nitch super-science that has become known under the name Nutrition Diversity. As this cutting-edge diet and fitness science continues to go to labs, farms, expeditions, marathons, triathlons, and more, the undeniable results across the globe have been pouring in.

We work hard every day, to find the best foods and applications for foods, measuring them against athletic performance, healing, and brain ability. We love to work on “the all-natural optimal performance diet.”

Come to the farm and to the gym with us!

 

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We continue to measure performance increases from a modern diet, v.s. the NDdiet in diverse subjects to demonstrate a clear and significant advantage, every day.

In other words, we work hard to bring cutting-edge health, diet, and athletic information to our readers. We reveal the great gems featured in our information, through our own research.

It’s not the destination it is the journey that is important! In this interesting time, do not let anyone take from you, your journey, and your right to learn on your own.

The ND Team

Kenneth Pintor, Enlightened Wellness Instructor

Leela Pintor, Enlightened Wellness Instructor

C.J. Howard, Enlightened Wellness Coordinator

Kim Conely, Nutritional Diversity, Information

Mickey Angel, Nutritional Diversity, Information

Manuel Sanjur, Physical Trainer, Surf Instructor

 

 

Letter from the Editor

Introducing the Nutritional Diversity Diet: Unlocking the Power of Culinary Exploration for Optimal Health

In a world brimming with diet trends and conflicting nutritional advice, one concept has emerged to revolutionize our approach to eating and redefine the path to optimal health. Enter the Nutritional Diversity Diet, an innovative and refreshing concept championed by renowned nutrition expert, Brandon Eisler. By harnessing the power of culinary exploration and embracing the vast array of nutrient-dense foods available to us, this groundbreaking approach offers a transformative journey towards a vibrant, balanced, and nourished lifestyle. At its core, the Nutritional Diversity Diet acknowledges that the human body requires a comprehensive spectrum of nutrients to thrive. While many diets focus on restriction or elimination, Eisler’s philosophy encourages the inclusion of a wide range of whole, unprocessed foods from all food groups. By embracing this diverse nutritional palette, individuals can tap into the true potential of their bodies, unlocking vitality, longevity, and enhanced well-being. The Nutritional Diversity Diet is rooted in the fundamental principle that each food group has a unique nutritional profile, and by incorporating a variety of these groups into our daily meals, we can optimize our health in unparalleled ways. From vibrant fruits and vegetables brimming with vitamins and minerals, to wholesome whole grains packed with fiber and energy-sustaining properties, to lean proteins teeming with essential amino acids, the Nutritional Diversity Diet invites us to savor the vast array of flavors and benefits nature provides. Unlike conventional diets that rely on rigid meal plans or calorie counting, the Nutritional Diversity Diet encourages flexibility and personalization. It empowers individuals to embark on a culinary adventure, experimenting with an endless assortment of herbs, spices, vegetables, fruits, grains, legumes, nuts, and seeds. By embracing this creativity in the kitchen, we not only enhance the nutritional value of our meals but also infuse our dining experiences with joy, satisfaction, and a renewed connection to the food we consume. Beyond its physical benefits, the Nutritional Diversity Diet recognizes the profound impact food has on our mental and emotional well-being. It acknowledges the joy and social connection that arise from sharing meals with loved ones, the healing power of comfort foods, and the cultural significance of culinary traditions. Eisler’s approach invites us to foster a positive relationship with food, embracing nourishment as a holistic experience that nourishes not only our bodies but also our hearts and souls. As we navigate an era of rampant diet-related diseases and an increasing disconnection from the food we eat, the Nutritional Diversity Diet stands as a beacon of hope and transformation. Brandon Eisler’s revolutionary concept invites us to embark on a journey of culinary exploration, empowering us to discover the untapped potential of our bodies and to savor the abundance of flavors and nutrients nature has to offer. Embrace the Nutritional Diversity Diet, and unlock the door to a vibrant, balanced, and truly nourished life. -Mickey Angel

 

We do community education!

This information should be in school and it is really fun for young people! – A great way to see the rest of the team!

 

Application

A “nutritional diversity diet” is more of a performance model for optimal health. It is how we got to spear and fire, it is how we will get to our next evolutional point in the biological destiny, should we be strong enough to achieve it. It supports the best performance in every category and every case. This is the future of nutrition. This is the best nutrition formula.

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Step beyond the idea many refer to as Dietary Diversity DDI, whose criteria were adopted by the WHO and other major organizations. These guidelines, as well as all diets, guidelines, nutritional instructions, and current diet recommendations, are ALL insufficient in several ways as far as we are concerned after years of research and testing. So this has driven us to go deeper into the unknown depths of diet and performance and we have become lost and immersed and uninterested in leaving the world of dietary diversity specific.

Turns out we eat like every other animal on the planet who lives in nature, using a base min. diversity of over 60 species (a minimum assessed through ND testing), we perform much better in every avenue of performance and in every case. This is real human optimization.

We have put together what supports the best athletic performance, mental performance, job performance, and sexual performance, in a report with examples of what we did, and how to recreate it. The package now even includes tools to make it easier for people to calculate a properly diverse diet, output, nutritional coverage, and target progressive markers more effectively and efficiently.

After 8 years in the field, we have realized the nuclear diet, and we have no time for hold-ups, so we would rather continue working than waiting on the bureaucracy of science since we have done the info site, we decided to sell the study to keep it going.

Purchasers will receive access to the online documents and updates to the study as it continues.

 

    To-Do List

☑ Clean house

☑ Morning routine

Obtain Cutting Edge Diet Information that Significantly Improves Performance in EVERY CASE!

 

“Three to ten things on a plate three times a day, cooked – is NOT sufficient nutrition. ‘Nutritional Diversity Diet’ is.”

 

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Over the course of our study, we have seen this Nutritional Diversity Science play its role in successful diabetic treatments, ulcerous colitis treated, severe depression treated, sexual function restored, arthritic conditions improved and alleviated completely confidence restored, and athletic and mental performance enhanced in every case. While a few doctors are in the study circle here in Panama over the last few years, we are NOT doctors. I hold no license of any kind, and you need to take responsibility for your health and what you put in, around, and on your body, with the utmost importance.

We are not doctors your health is your responsibility. This is an abstract study.

 

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